TASTE: Spicy but not overpowering is a good way to describe this flavor.
Not TOO Hot - with a HINT of herbs to make the flavor distinctive!
Recommended Use: Top Regional Culinary Experts Suggest this for
making Restaurant Quality Chicken Fried Steak, Country Fried Chicken
ALSO Delicious on Pork Chops and Potato Wedges too.
Check out our Recipe for Lost River Roasted Potato Wedges - a customer favorite!